[RASMB] viscosity

[john.e.harlan at abbott.com]

Does anyone have a good "rule of thumb" value for the viscosity of a 
"generic" globular protein at ~10mg/mL?  A crystallographer friend asked 
me about this, and I did not have a ready answer.

Thanks in advance for any help you can give.

John
-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://list.rasmb.org/pipermail/rasmb-rasmb.org/attachments/20030604/229eea3e/attachment.htm>